CG

C. González

Universitat Oberta de Catalunya 0000-0002-2910-8862

88

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5,775

Citations

28

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40

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Surfactants and Colloidal Systems (23)
Proteins in Food Systems (17)
Polysaccharides Composition and Applications (15)
Pickering emulsions and particle stabilization (12)
Microencapsulation and Drying Processes (9)