bookMedical Entomology and ZoologyFeb 15, 2014GREEN OA

Advances in Legume Science

RJR. J. SummerfieldAHA. H. BuntingKRKew Royal Botanic Gardens

Abstract

An invaluable reference reviewing research into commercial legume crops throughout the world. Topics covered include: diversity, adaptation and yield; nitrogen metabolism and plant nutrition; biochemistry and nutritional factors; pests, diseases, resistance and breeding; and fodder, forage and cover legumes.

Citation impact

700
total citations
FWCI
16.86
Percentile
100%
References
0
Citations per year

Authors

3

Topics & keywords

Topics
Keywords
  • Legume
  • Fodder
  • Forage
  • Agroforestry
  • Agronomy
  • Adaptation (eye)
  • Biology
  • Biotechnology
UN Sustainable Development Goals
  • Zero hunger
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