articleNew England Journal of MedicineJun 14, 2012BRONZE OA

n–3 Fatty Acids and Cardiovascular Outcomes in Patients with Dysglycemia

TOThe ORIGIN Trial Investigators
PubMed
Indexed incrossrefdatacitepubmed

Abstract

Background

The use of n-3 fatty acids may prevent cardiovascular events in patients with recent myocardial infarction or heart failure. Their effects in patients with (or at risk for) type 2 diabetes mellitus are unknown.

Methods

In this double-blind study with a 2-by-2 factorial design, we randomly assigned 12,536 patients who were at high risk for cardiovascular events and had impaired fasting glucose, impaired glucose tolerance, or diabetes to receive a 1-g capsule containing at least 900 mg (90% or more) of ethyl esters of n-3 fatty acids or placebo daily and to receive either insulin glargine or standard care. The primary outcome was death from cardiovascular causes. The results of the comparison between n-3 fatty acids and placebo are reported here.

Citation impact

930
total citations
FWCI
75.67
Percentile
100%
References
21
Citations per year

Authors

1
  • TO
    The ORIGIN Trial InvestigatorsCorresponding

Topics & keywords

Keywords
  • Internal medicine
  • Medicine
UN Sustainable Development Goals
  • Good health and well-being
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