bookFeb 18, 2011Closed access

Rheology of Fluid and Semisolid Foods: Principles and Applications

MRM.A. Rao

Abstract

No abstract available for this paper.

Citation impact

806
total citations
FWCI
51.11
Percentile
100%
References
0
Citations per year

Authors

1

Topics & keywords

Topics
Keywords
  • Rheology
  • Viscoelasticity
  • Flow properties
  • Polymer science
  • Food science
  • Materials science
  • Chemistry
  • Composite material
UN Sustainable Development Goals
  • Zero hunger
No related works found for this paper.