articleTrends in Food Science & TechnologyOct 15, 2015Closed access

On-line application of near infrared (NIR) spectroscopy in food production

JUJan U. PorepDRDietmar R. KammererRCReinhold Carle

University of Hohenheim · Wala Heilmittel (Germany) · +1 more institution

Indexed incrossref

Abstract

No abstract available for this paper.

Citation impact

597
total citations
FWCI
21.79
Percentile
100%
References
145
Citations per year

Authors

3

Topics & keywords

Topics
Keywords
  • Context (archaeology)
  • Process engineering
  • Sample (material)
  • Near-infrared spectroscopy
  • Food industry
  • Conveyor belt
  • Biochemical engineering
  • Spectrometer
No related works found for this paper.