articleTrends in Food Science & TechnologyJul 17, 2015Closed access

Food applications of emulsion-based edible films and coatings

SGSabina GalusJKJustyna Kadzińska

Warsaw University of Life Sciences

Indexed incrossref

Abstract

No abstract available for this paper.

Citation impact

622
total citations
FWCI
17.00
Percentile
100%
References
128
Citations per year

Authors

2

Topics & keywords

Topics
Keywords
  • Emulsion
  • Food science
  • Preservative
  • Materials science
  • Coating
  • Beeswax
  • Biopolymer
  • Wax
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