Docosahexaenoic and arachidonic acid concentrations in human breast milk worldwide
University of Connecticut · Cornell University · +1 more institution
Indexed incrossrefpubmed
Abstract
No abstract available for this paper.
Citation impact
653
total citations
- FWCI
- 19.27
- Percentile
- 100%
- References
- 123
Citations per year
Authors
6- JTJ. Thomas BrennaCorresponding
University of Connecticut, Cornell University, Mead Johnson (United States)
- BVBehzad Varamini
University of Connecticut, Cornell University, Mead Johnson (United States)
- RGRobert G. Jensen
University of Connecticut, Cornell University, Mead Johnson (United States)
- DADeborah A. Diersen-Schade
University of Connecticut, Cornell University, Mead Johnson (United States)
- JAJulia A Boettcher
University of Connecticut, Cornell University, Mead Johnson (United States)
Topics & keywords
Topics
Keywords
- Docosahexaenoic acid
- Breast milk
- Arachidonic acid
- Polyunsaturated fatty acid
- Infant formula
- Breast feeding
- Food science
- Human breast milk
UN Sustainable Development Goals
- Life below water
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