reviewJournal of NutritionMar 1, 2006Closed access

Clarifying the Real Bioactive Constituents of Garlic

HAHarunobu Amagase

Wakunaga (Japan)

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

667
total citations
FWCI
24.96
Percentile
100%
References
85
Citations per year

Authors

1

Topics & keywords

Topics
Keywords
  • Allicin
  • Chemistry
  • Bioavailability
  • Antioxidant
  • Traditional medicine
  • Food science
  • Biochemistry
  • Pharmacology
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