Nondestructive measurement of fruit and vegetable quality by means of NIR spectroscopy: A review
KU Leuven · Stellenbosch University
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2,174
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Topics
Keywords
- Chemometrics
- Near-infrared spectroscopy
- Spectroscopy
- Hyperspectral imaging
- Calibration
- Robustness (evolution)
- Partial least squares regression
- Spectrometer
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