articleTrends in Food Science & TechnologyMay 2, 2014Closed access

Electrospinning and electrospraying techniques: Potential food based applications

JAJ. Anu BhushaniCAC. Anandharamakrishnan

Academy of Scientific and Innovative Research · Central Food Technological Research Institute

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Abstract

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Citation impact

624
total citations
FWCI
13.61
Percentile
100%
References
104
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Authors

2

Topics & keywords

Topics
Keywords
  • Electrospinning
  • Materials science
  • Nanotechnology
  • Electrohydrodynamics
  • Coating
  • Nanoscopic scale
  • Food packaging
  • Polymer
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