articleBritish Journal Of NutritionSep 28, 2009BRONZE OA

Vitamin D supplementation reduces insulin resistance in South Asian women living in New Zealand who are insulin resistant and vitamin D deficient – a randomised, placebo-controlled trial

Massey University

PubMed
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Abstract

Low serum 25-hydroxyvitamin D (25(OH)D) has been shown to correlate with increased risk of type 2 diabetes. Small, observational studies suggest an action for vitamin D in improving insulin sensitivity and/or insulin secretion. The objective of the present study was to investigate the effect of improved vitamin D status on insulin resistance (IR), utilising randomised, controlled, double-blind intervention administering 100 microg (4000 IU) vitamin D(3) (n 42) or placebo (n 39) daily for 6 months to South Asian women, aged 23-68 years, living in Auckland, New Zealand. Subjects were insulin resistant - homeostasis model assessment 1 (HOMA1)>1.93 and had serum 25(OH)D concentration 25 microg (1000 IU)/d. The…

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Authors

3

Topics & keywords

Keywords
  • Insulin resistance
  • Internal medicine
  • Medicine
  • Vitamin D and neurology
  • Endocrinology
  • Insulin
  • Placebo
  • vitamin D deficiency
UN Sustainable Development Goals
  • Good health and well-being
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