articleAppetiteAug 29, 2011Closed access

Eating green. Consumers’ willingness to adopt ecological food consumption behaviors

CTChristina ToblerVVVivianne VisschersMSMichael Siegrist

ETH Zurich

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

644
total citations
FWCI
55.71
Percentile
100%
References
44
Citations per year

Authors

3

Topics & keywords

Topics
Keywords
  • Consumption (sociology)
  • Purchasing
  • Business
  • Willingness to pay
  • Marketing
  • Environmental health
  • Food consumption
  • Agricultural economics
UN Sustainable Development Goals
  • Zero hunger
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