articleBioresource TechnologyMar 11, 2005Closed access

Antioxidant activities of enzymatic extracts from brown seaweeds

SHSuyoung HeoEPEun‐Mi ParkKLK LEEYJYoungmin Jeon

Jeju National University · Kyungnam University

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

645
total citations
FWCI
26.54
Percentile
100%
References
50
Citations per year

Authors

4

Topics & keywords

Topics
Keywords
  • Chemistry
  • Antioxidant
  • DPPH
  • Hydrogen peroxide
  • Scavenging
  • Enzyme
  • Hydroxyl radical
  • Food science
UN Sustainable Development Goals
  • Life below water
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