articlePhysiology & BehaviorMar 7, 2006Closed access

Food selection changes under stress

DADebra A. ZellnerSLSusan LoaizaZGZuleyma GonzalezJPJaclyn PitaJMJanira Morales

Montclair State University

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

737
total citations
FWCI
13.19
Percentile
100%
References
28
Citations per year

Authors

7

Topics & keywords

Topics
Keywords
  • Overeating
  • Food choice
  • Consumption (sociology)
  • Food science
  • Environmental health
  • Food intake
  • Snack food
  • Food consumption
UN Sustainable Development Goals
  • Zero hunger
No related works found for this paper.