articleFood ChemistryAug 12, 2010Closed access

The molecular basis of working mechanism of natural polyphenolic antioxidants

MLMonica LeopoldiniNRNino RussoMTMarirosa Toscano

University of Calabria

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Abstract

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1,206
total citations
FWCI
23.83
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100%
References
196
Citations per year

Authors

3

Topics & keywords

Topics
Keywords
  • Polyphenol
  • Chemistry
  • Antioxidant
  • Mechanism (biology)
  • Chelation
  • Electron transfer
  • Biochemistry
  • Organic chemistry
UN Sustainable Development Goals
  • Zero hunger
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