articleJournal of Sustainable AgricultureJul 17, 2003Closed access

Agroecology: The Ecology of Food Systems

University of Nebraska–Lincoln · The Research Council of Norway · +10 more institutions

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Abstract

ABSTRACT We present a compelling rationale for defining agroecology as the ecology of food systems. Our purpose is to provide a framework that will guide research, education, and action in the multiple and interacting facets of an increasingly complex global agriculture and food system. To accomplish such goals, it is essential to build bridges and connections among and beyond our disciplines in production agriculture, as well as beyond the farm gate into the rural landscape and community. Fields of sociology, anthropology, environmental sciences, ethics, and economics are crucial to the mix. They provide additional vantage points from which we can view the food system anew, as well as insights on how to…

Citation impact

913
total citations
FWCI
10.04
Percentile
100%
References
40
Citations per year

Authors

16

Topics & keywords

Keywords
  • Agroecology
  • Food systems
  • Food sovereignty
  • Agriculture
  • Sustainable agriculture
  • Ecology
  • Sociology
  • Food security
UN Sustainable Development Goals
  • Zero hunger
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