Agroforestry as a strategy for carbon sequestration

Abstract During the past three decades, agroforestry has become recognized the world over as an integrated approach to sustainable land use because of its production and environmental benefits. Its recent recognition as a greenhouse gas–mitigation strategy under the Kyoto Protocol has earned it added attention as a strategy for biological carbon (C) sequestration. The perceived potential is based on the premise that the greater efficiency of integrated systems in resource (nutrients, light, and water) capture and utilization than single‐species systems will result in greater net C sequestration. Available estimates of C‐sequestration potential of agroforestry systems are derived by combining information on the…