articleFood HydrocolloidsOct 2, 2007Closed access

Re-coalescence of emulsion droplets during high-energy emulsification

Gorgan University of Agricultural Sciences and Natural Resources · James Cook University · +1 more institution

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Abstract

No abstract available for this paper.

Citation impact

796
total citations
FWCI
10.07
Percentile
100%
References
71
Citations per year

Authors

4

Topics & keywords

Keywords
  • Emulsion
  • Coalescence (physics)
  • Rheology
  • Microemulsion
  • Materials science
  • Chemical engineering
  • Chromatography
  • Nanotechnology
UN Sustainable Development Goals
  • Affordable and clean energy
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