articleInternational Journal of Food MicrobiologyJul 13, 2009Closed access

Antimicrobial activity of pomegranate (Punica granatum L.) fruit peels

King Faisal University

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

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652
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FWCI
28.85
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100%
References
21
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Authors

1

Topics & keywords

Keywords
  • Antimicrobial
  • Listeria monocytogenes
  • Food science
  • Staphylococcus aureus
  • Salmonella
  • Phytochemical
  • Punica
  • Biology
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