reviewFood Research InternationalApr 21, 2015GREEN OA

Antioxidants: Characterization, natural sources, extraction and analysis

MOMircea OroianIEIsabel Escriche

Ştefan cel Mare University of Suceava · Universitat Politècnica de València

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

563
total citations
FWCI
24.38
Percentile
100%
References
464
Citations per year

Authors

2

Topics & keywords

Topics
Keywords
  • Extraction (chemistry)
  • Chemistry
  • Polyphenol
  • Capillary electrophoresis
  • Chromatography
  • Mass spectrometry
  • Biochemical engineering
  • Antioxidant
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