reviewJournal of BiosciencesDec 1, 2002Closed access

Applications of inulin and oligofructose in health and nutrition

NKNirmaljit KaurAKAnil K. Gupta

Punjab Agricultural University

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

669
total citations
FWCI
5.25
Percentile
100%
References
105
Citations per year

Authors

2

Topics & keywords

Topics
Keywords
  • Inulin
  • Fructan
  • Food science
  • Prebiotic
  • Chemistry
  • Jerusalem artichoke
  • Digestion (alchemy)
  • Functional food
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