articleInnovative Food Science & Emerging TechnologiesAug 20, 2005Closed access

Effect of the carriers on the microstructure of mango powder obtained by spray drying and its functional characterization

MNMilton Nobel Cano-ChaucaPCPaulo César StringhetaAMAfonso Mota RamosJCJosé Cal-Vidal

Universidade Federal de Viçosa · Universidade Federal de Lavras

Indexed incrossref

Abstract

No abstract available for this paper.

Citation impact

985
total citations
FWCI
6.84
Percentile
100%
References
21
Citations per year

Authors

4

Topics & keywords

Topics
Keywords
  • Maltodextrin
  • Spray drying
  • Microstructure
  • Gum arabic
  • Solubility
  • Starch
  • Materials science
  • Cellulose
No related works found for this paper.

Funding