articleTrends in Food Science & TechnologyFeb 26, 2011GREEN OA

Edible films and coatings: Structures, active functions and trends in their use

VFVíctor FalgueraJPJuan Pablo Quintero-CerónAJAlberto JiménezJAJosé Aldemar MuñozAIAlbert Ibarz

Universitat de Lleida · University of Tolima · +1 more institution

Indexed incrossref

Abstract

No abstract available for this paper.

Citation impact

915
total citations
FWCI
14.97
Percentile
100%
References
115
Citations per year

Authors

5

Topics & keywords

Topics
Keywords
  • Active packaging
  • Flexibility (engineering)
  • Materials science
  • Polymer
  • Biochemical engineering
  • Food science
  • Nanotechnology
  • Food packaging
UN Sustainable Development Goals
  • Responsible consumption and production
No related works found for this paper.