articleInnovative Food Science & Emerging TechnologiesNov 24, 2012Closed access

Potential and challenges of insects as an innovative source for food and feed production

BABirgit A. RumpoldOSOliver Schlüter

Leibniz Institute for Agricultural Engineering and Bioeconomy

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Abstract

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Citation impact

767
total citations
FWCI
18.49
Percentile
100%
References
129
Citations per year

Authors

2

Topics & keywords

Topics
Keywords
  • Food processing
  • Production (economics)
  • Biotechnology
  • Animal feed
  • Business
  • Biology
  • Food science
  • Agricultural science
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