reviewMeat ScienceApr 11, 2012Closed access

Cultured meat from stem cells: Challenges and prospects

MJMark J. Post

Maastricht University

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

744
total citations
FWCI
14.48
Percentile
100%
References
54
Citations per year

Authors

1

Topics & keywords

Topics
Keywords
  • Livestock
  • Business
  • Biotechnology
  • Production (economics)
  • Food science
  • Taste
  • Meat packing industry
  • Biology
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