Water distribution and mobility in meat during the conversion of muscle to meat and ageing and the impacts on fresh meat quality attributes — A review
Murdoch University · AgResearch · +2 more institutions
Indexed incrossrefpubmed
Abstract
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Citation impact
765
total citations
- FWCI
- 30.13
- Percentile
- 100%
- References
- 132
Citations per year
Authors
4Topics & keywords
Topics
Keywords
- Ageing
- Meat packing industry
- Food science
- Quality (philosophy)
- Distribution (mathematics)
- Business
- Environmental science
- Biology
UN Sustainable Development Goals
- Clean water and sanitation
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