reviewMeat ScienceOct 31, 2012GREEN OA

Meat nutritional composition and nutritive role in the human diet

PPPaula PereiraAFAna Filipa dos Reis Baltazar Vicente

Escola Superior de Saúde Egas Moniz

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

859
total citations
FWCI
26.60
Percentile
100%
References
101
Citations per year

Authors

2

Topics & keywords

Keywords
  • Food science
  • Human nutrition
  • Red meat
  • Micronutrient
  • Biology
  • Composition (language)
  • Vitamin B12
  • Nutrient
UN Sustainable Development Goals
  • Zero hunger
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