articleFood ChemistryMar 8, 2005Closed access

Antioxidant and antiproliferative activities of red pitaya

LWLi-Chen WuHHHsiu-Wen HsuYCYun-Chen ChenCCChih-Chung ChiuYLYu-In Lin

National Chi Nan University

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Topics & keywords

Topics
Keywords
  • Flesh
  • Chemistry
  • Food science
  • Gallic acid
  • DPPH
  • Catechin
  • Trolox
  • Antioxidant
UN Sustainable Development Goals
  • Zero hunger
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