articleJournal of Agricultural and Food ChemistryJul 6, 2006Closed access

Preparation and Characterization of Chitosan-Based Nanocomposite Films with Antimicrobial Activity

Mokpo National University · Korea Food Research Institute · +1 more institution

PubMed
Indexed incrossrefpubmed

Abstract

Four different types of chitosan-based nanocomposite films were prepared using a solvent-casting method by incorporation with four types of nanoparticles, that is, an unmodified montmorillonite (Na-MMT), an organically modified montmorillonite (Cloisite 30B), a Nano-silver, and a Ag-zeolite (Ag-Ion). X-ray diffraction patterns of the nanocomposite films indicated that a certain degree of intercalation was formed in the nanocomposite films, with the highest intercalation in the Na-MMT-incorporated films followed by films with Cloisite 30B and Ag-Ion. Scanning electron micrographs showed that in all of the nanocomposite films, except the Nano-silver-incorporated one, nanoparticles were dispersed homogeneously…

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