articleIndustrial & Engineering Chemistry ResearchMar 21, 2008GREEN OA

Formula for the Viscosity of a Glycerol−Water Mixture

NCNian‐Sheng Cheng

Nanyang Technological University

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Abstract

An empirical formula is proposed for the calculation of the viscosity of glycerol−water mixture for mass concentrations in the range of 0−100% and temperatures varying from 0 to 100 °C. It compares well with three databases available in the literature, and its application procedure is also simpler than other previously developed correlations.

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Topics & keywords

Topics
Keywords
  • Glycerol
  • Viscosity
  • Thermodynamics
  • Range (aeronautics)
  • Relative viscosity
  • Chromatography
  • Chemistry
  • Materials science
UN Sustainable Development Goals
  • Clean water and sanitation
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