articleNature BiotechnologyOct 26, 2008Closed access

Enrichment of tomato fruit with health-promoting anthocyanins by expression of select transcription factors

Norwich Research Park · John Innes Centre · +3 more institutions

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Abstract

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Citation impact

1,252
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FWCI
20.49
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100%
References
35
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Authors

11

Topics & keywords

Keywords
  • Anthocyanin
  • Flesh
  • Biology
  • Pigment
  • Biological pigment
  • Antioxidant
  • Genetically modified tomato
  • Antioxidant capacity
UN Sustainable Development Goals
  • Zero hunger
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