Dietary factors and low-grade inflammation in relation to overweight and obesity
University of Southampton · Inserm · +22 more institutions
Abstract
Low-grade inflammation is a characteristic of the obese state, and adipose tissue releases many inflammatory mediators. The source of these mediators within adipose tissue is not clear, but infiltrating macrophages seem to be especially important, although adipocytes themselves play a role. Obese people have higher circulating concentrations of many inflammatory markers than lean people do, and these are believed to play a role in causing insulin resistance and other metabolic disturbances. Blood concentrations of inflammatory markers are lowered following weight loss. In the hours following the consumption of a meal, there is an elevation in the concentrations of inflammatory mediators in the bloodstream,…
Citation impact
- FWCI
- 31.89
- Percentile
- 100%
- References
- 904
Authors
22- PCPhilip C. CalderCorresponding
University of Southampton
- NANamanjeet Ahluwalia
Inserm, Université Paris Cité
- FBFred Brouns
Maastricht University Medical Centre, Cargill (Belgium)
- TMTimo M. Buetler
University of Zurich, European Commission, Nestlé (Switzerland)
- KCKarine Clément
Inserm, Sorbonne Université, Pitié-Salpêtrière Hospital
Topics & keywords
- Postprandial
- Inflammation
- Internal medicine
- Endocrinology
- Adipose tissue
- Medicine
- Polyunsaturated fatty acid
- Insulin resistance