A global survey of changing patterns of food allergy burden in children
World Allergy Organization · Princess Margaret Hospital for Children · +12 more institutions
Abstract
While food allergies and eczema are among the most common chronic non-communicable diseases in children in many countries worldwide, quality data on the burden of these diseases is lacking, particularly in developing countries. This 2012 survey was performed to collect information on existing data on the global patterns and prevalence of food allergy by surveying all the national member societies of the World Allergy Organization, and some of their neighbouring countries. Data were collected from 89 countries, including published data, and changes in the health care burden of food allergy. More than half of the countries surveyed (52/89) did not have any data on food allergy prevalence. Only 10% (9/89) of…
Citation impact
- FWCI
- 19.65
- Percentile
- 100%
- References
- 76
Authors
10- SLSusan L. PrescottCorresponding
World Allergy Organization, Princess Margaret Hospital for Children, University of Western Australia
- RPRuby Pawankar
Nippon Medical School, World Allergy Organization
- KJKatrina J. Allen
World Allergy Organization, Royal Children's Hospital, Murdoch Children's Research Institute
- DEDianne E. Campbell
Children's Hospital at Westmead, University of Sydney
- JSJohn Sinn
Royal North Shore Hospital, University of Sydney
Topics & keywords
- Food allergy
- Medicine
- Environmental health
- Allergy
- Oral food challenge
- China
- Developing country
- Developed country
- Partnerships for the goals