reviewInternational Journal of EpidemiologyDec 2, 2005BRONZE OA

The emerging epidemic of obesity in developing countries

London School of Hygiene & Tropical Medicine

PubMed
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Abstract

Thirty years ago international nutritionists were focussing on childhood malnutrition, the 'protein gap' and how to feed the world's burgeoning population, and medical services in the developing world were concentrated on the fight against infectious diseases. Today the World Health Organization (WHO) finds itself needing to deal with the new pandemic of obesity and its accompanying non-communicable diseases (NCDs) while the challenge of childhood malnutrition has far from disappeared, TB and malaria rates are escalating, and the scourge of AIDS has emerged. This has created a 'double burden' of disease that threatens to overwhelm the health services of many resource-poor countries. WHO warns that the greater…

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Topics & keywords

Keywords
  • Developing country
  • Malnutrition
  • Pandemic
  • Economic growth
  • Obesity
  • Population
  • Environmental health
  • Medicine
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