Farming and the Fate of Wild Nature
University of Leeds · Royal Society for the Protection of Birds · +2 more institutions
Abstract
World food demand is expected to more than double by 2050. Decisions about how to meet this challenge will have profound effects on wild species and habitats. We show that farming is already the greatest extinction threat to birds (the best known taxon), and its adverse impacts look set to increase, especially in developing countries. Two competing solutions have been proposed: wildlife-friendly farming (which boosts densities of wild populations on farmland but may decrease agricultural yields) and land sparing (which minimizes demand for farmland by increasing yield). We present a model that identifies how to resolve the trade-off between these approaches. This shows that the best type of farming for species…
Citation impact
- FWCI
- 34.84
- Percentile
- 100%
- References
- 36
Authors
4- RERhys E. GreenCorresponding
University of Leeds, Royal Society for the Protection of Birds, University of Cape Town, University of Cambridge
- SJStephen J. Cornell
University of Leeds, Royal Society for the Protection of Birds, University of Cape Town, University of Cambridge
- JPJörn P. W. Scharlemann
University of Leeds, Royal Society for the Protection of Birds, University of Cape Town, University of Cambridge
- ABAndrew Balmford
University of Leeds, Royal Society for the Protection of Birds, University of Cape Town, University of Cambridge
Topics & keywords
- Agriculture
- Habitat
- Wildlife
- Extinction (optical mineralogy)
- Yield (engineering)
- Taxon
- Range (aeronautics)
- Ecology