review·Carbohydrate Polymers·Dec 24, 2016GREEN OA

Pectin as a rheology modifier: Origin, structure, commercial production and rheology

SYSiew Yin ChanWSWee Sim ChooCorresponding authorDJDavid James YoungCorresponding authorXJXian Jun LohCorresponding author

Institute of Materials Research and Engineering · Agency for Science, Technology and Research · +4 more institutions

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

514
total citations
FWCI
60.76
Percentile
100%
References
235
Citations per year

Authors

4
  • SY
    Siew Yin Chan

    Institute of Materials Research and Engineering, Agency for Science, Technology and Research, Monash University Malaysia

  • WS
    Wee Sim ChooCorresponding

    Monash University Malaysia

  • DJ
    David James YoungCorresponding

    Institute of Materials Research and Engineering, Monash University Malaysia, Agency for Science, Technology and Research, University of the Sunshine Coast

  • XJ
    Xian Jun LohCorresponding

    Institute of Materials Research and Engineering, Singapore Eye Research Institute, Agency for Science, Technology and Research, National University of Singapore

Topics & keywords

Topics
  • Primary topicPolysaccharides and Plant Cell Walls100%
  • Polysaccharides Composition and Applications100%
  • Advanced Cellulose Research Studies98%
Keywords
  • Pectin
  • Rheology
  • Chemistry
  • Aminolysis
  • Polysaccharide
  • Shear rate
  • Shear thinning
  • Polymer
No related works found for this paper.

Funding

  • MU
    Monash University Malaysia