reviewEuropean Journal of NutritionApr 8, 2017Closed access

The potential effects of chlorogenic acid, the main phenolic components in coffee, on health: a comprehensive review of the literature

Ferdowsi University of Mashhad · University of Tübingen

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

788
total citations
FWCI
44.25
Percentile
100%
References
174
Citations per year

Authors

4

Topics & keywords

Keywords
  • Chlorogenic acid
  • Animal studies
  • Medicine
  • Disease
  • Obesity
  • Human studies
  • Pharmacology
  • Diabetes mellitus
UN Sustainable Development Goals
  • Zero hunger
No related works found for this paper.