Understanding and exploiting plant beneficial microbes
University of North Carolina at Chapel Hill · Howard Hughes Medical Institute
Abstract
After a century of incremental research, technological advances, coupled with a need for sustainable crop yield increases, have reinvigorated the study of beneficial plant-microbe interactions with attention focused on how microbiomes alter plant phenotypes. We review recent advances in plant microbiome research, and describe potential applications for increasing crop productivity. The phylogenetic diversity of plant microbiomes is increasingly well characterized, and their functional diversity is becoming more accessible. Large culture collections are available for controlled experimentation, with more to come. Genetic resources are being brought to bear on questions of microbiome function. We expect that…
Citation impact
- FWCI
- 120.54
- Percentile
- 100%
- References
- 116
Authors
5- OMOmri M. FinkelCorresponding
University of North Carolina at Chapel Hill, Howard Hughes Medical Institute
- GCGabriel Castrillo
Howard Hughes Medical Institute, University of North Carolina at Chapel Hill
- SHSur Herrera Paredes
Howard Hughes Medical Institute, University of North Carolina at Chapel Hill
- ISIsaí Salas González
University of North Carolina at Chapel Hill, Howard Hughes Medical Institute
- JLJeffery L. Dangl
University of North Carolina at Chapel Hill, Howard Hughes Medical Institute
Topics & keywords
- Biology
- Microbiome
- Biotechnology
- Sustainable agriculture
- Function (biology)
- Agriculture
- Ecology
- Agroforestry
- Zero hunger