Cancer and Mediterranean Diet: A Review
Università Cattolica del Sacro Cuore · Istituti di Ricovero e Cura a Carattere Scientifico
Abstract
The Mediterranean diet is considered one of the most worldwide healthy dietary patterns thanks to a combination of foods rich mainly in antioxidants and anti-inflammatory nutrients. Many studies have demonstrated a strong and inverse relationship between a high level of Mediterranean diet adherence and some chronic diseases (such as cardiovascular diseases, diabetes, etc.) and cancer. Given its protective effects in reducing oxidative and inflammatory processes of cells and avoiding DNA damages, cell proliferation, and their survival, angiogenesis, inflammations and metastasis, the Mediterranean diet is considered a powerful and manageable method to fight cancer incidence. The aim of this narrative review was…
Citation impact
- FWCI
- 38.94
- Percentile
- 100%
- References
- 162
Authors
5- MCMaria Chiara MentellaCorresponding
Università Cattolica del Sacro Cuore, Istituti di Ricovero e Cura a Carattere Scientifico
- FSFranco Scaldaferri
Università Cattolica del Sacro Cuore, Istituti di Ricovero e Cura a Carattere Scientifico
- CRCaterina Ricci
Università Cattolica del Sacro Cuore, Istituti di Ricovero e Cura a Carattere Scientifico
- AGAntonio Gasbarrini
Università Cattolica del Sacro Cuore, Istituti di Ricovero e Cura a Carattere Scientifico
- GAGiacinto Abele Donato Miggiano
Università Cattolica del Sacro Cuore, Istituti di Ricovero e Cura a Carattere Scientifico
Topics & keywords
- Mediterranean diet
- Cancer
- Medicine
- Angiogenesis
- Incidence (geometry)
- Mediterranean climate
- Diabetes mellitus
- Type 2 diabetes
- Zero hunger