articleJournal of Business EthicsMay 16, 2015Closed access

The Importance of Consumer Trust for the Emergence of a Market for Green Products: The Case of Organic Food

KNKrittinee NuttavuthisitJTJohn Thøgersen

Chulalongkorn University · Aarhus University

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Abstract

No abstract available for this paper.

Citation impact

693
total citations
FWCI
27.33
Percentile
100%
References
97
Citations per year

Authors

2

Topics & keywords

Topics
Keywords
  • Business ethics
  • Quality of Life Research
  • Food market
  • Business
  • Marketing
  • Economics
  • Management
  • Agriculture
UN Sustainable Development Goals
  • Zero hunger
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