CPT1A-mediated Fat Oxidation, Mechanisms, and Therapeutic Potential
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Abstract
Energy homeostasis during fasting or prolonged exercise depends on mitochondrial fatty acid oxidation (FAO). This pathway is crucial in many tissues with high energy demand and its disruption results in inborn FAO deficiencies. More than 15 FAO genetic defects have been currently described, and pathological variants described in circumpolar populations provide insights into its critical role in metabolism. The use of fatty acids as energy requires more than 2 dozen enzymes and transport proteins, which are involved in the activation and transport of fatty acids into the mitochondria. As the key rate-limiting enzyme of FAO, carnitine palmitoyltransferase I (CPT1) regulates FAO and facilitates adaptation to the…
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2Topics & keywords
Topics
Keywords
- Carnitine
- Beta oxidation
- Biology
- Mitochondrion
- Carnitine O-palmitoyltransferase
- Coenzyme A
- Enzyme
- Biochemistry
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