articlePLoS MedicineFeb 11, 2020GOLD OA

An evaluation of Chile’s Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study

University of North Carolina at Chapel Hill · University of Chile · +1 more institution

PubMed
Indexed incrossrefdoajpubmed

Abstract

BACKGROUND: Chile's Law of Food Labeling and Advertising, implemented in 2016, was the first national regulation to jointly mandate front-of-package warning labels, restrict child-directed marketing, and ban sales in schools of all foods and beverages containing added sugars, sodium, or saturated fats that exceed set nutrient or calorie thresholds. The objective of this study is to evaluate the impact of this package of policies on household beverage purchases. METHOD AND FINDINGS: In this observational study, monthly longitudinal data on packaged beverage purchases were collected from urban-dwelling households (n = 2,383) participating in the Kantar WordPanel Chile Survey from January 1, 2015, to December 31,…

Citation impact

488
total citations
FWCI
51.60
Percentile
100%
References
68
Citations per year

Authors

5

Topics & keywords

Keywords
  • Food labeling
  • Advertising
  • Nutrition Labeling
  • Sugar
  • Food science
  • Environmental health
  • Business
  • Biotechnology
UN Sustainable Development Goals
  • Zero hunger
No related works found for this paper.

Funding