Nanoparticle-Based Sustainable Agriculture and Food Science: Recent Advances and Future Outlook
National Dairy Research Institute · UNSW Sydney
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Abstract
In the current scenario, it is an urgent requirement to satisfy the nutritional demands of the rapidly growing global population. Using conventional farming, nearly one third of crops get damaged, mainly due to pest infestation, microbial attacks, natural disasters, poor soil quality, and lesser nutrient availability. More innovative technologies are immediately required to overcome these issues. In this regard, nanotechnology has contributed to the agrotechnological revolution that has imminent potential to reform the resilient agricultural system while promising food security. Therefore, nanoparticles are becoming a new-age material to transform modern agricultural practices. The variety of…
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5Topics & keywords
Topics
Keywords
- Food security
- Agriculture
- Green Revolution
- Sustainable agriculture
- Environmental science
- Business
- Biotechnology
- Natural resource economics
UN Sustainable Development Goals
- Zero hunger
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