Tomatoes: An Extensive Review of the Associated Health Impacts of Tomatoes and Factors That Can Affect Their Cultivation
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Abstract
This review outlines the health benefits associated with the regular consumption of tomatoes and tomato products. The first section provides a detailed account of the horticultural techniques that can impact the quality of the fruit and its nutritional properties, including water availability, light intensity, temperature, and growing media. The next section provides information on the components of tomato that are likely to contribute to its health effects. The review then details some of the health benefits associated with tomato consumption, including anticancer properties, cardiovascular and neurodegenerative diseases and skin health. This review also discusses the impact tomatoes can have on the gut…
Citation impact
263
total citations
- FWCI
- 17.55
- Percentile
- 100%
- References
- 389
Citations per year
Authors
4Topics & keywords
Keywords
- Biology
- Overconsumption
- Health benefits
- Affect (linguistics)
- Environmental health
- Biotechnology
- Consumption (sociology)
- Obesity
UN Sustainable Development Goals
- Zero hunger
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