reviewFood ChemistryFeb 23, 2022Closed access

Plant flavonoids: Classification, distribution, biosynthesis, and antioxidant activity

NSNan ShenTWTongfei WangQGQuan GanSLSian LiuLWLı Wang

Yangzhou University

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

1,956
total citations
FWCI
132.29
Percentile
100%
References
137
Citations per year

Authors

6

Topics & keywords

Topics
Keywords
  • Flavonoid
  • Polyphenol
  • Antioxidant
  • Antimicrobial
  • Bioavailability
  • Biology
  • Biosynthesis
  • Biochemistry
UN Sustainable Development Goals
  • Good health and well-being
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Funding