reviewJournal of Animal Physiology and Animal NutritionApr 8, 2022Closed access

Muscle proximate composition of various food fish species and their nutritional significance: A review

University of Kashmir · Kafrelsheikh University · +2 more institutions

PubMed
Indexed incrossrefpubmed

Abstract

Today, there is a growing awareness about the importance of eating nutritious foods and fish is gaining momentum as a result of its unique nutritional benefits. Fish are considered as nutritionally valuable part of the human diet because of the presence of both macronutrients (proteins, lipids and ash) and micronutrients (vitamins and minerals). These nutrients are indispensable in human nutrition and have proven to be involved in several metabolic functions. The nutritional content can be used to rank different fish species based on their nutritional and functional benefits, allowing consumers to make better decisions according to their requirements. Proximate composition of fish includes determination of…

Citation impact

243
total citations
FWCI
46.83
Percentile
100%
References
158
Citations per year

Authors

4

Topics & keywords

Keywords
  • Proximate
  • Micronutrient
  • Nutrient
  • Fish <Actinopterygii>
  • Food science
  • Biology
  • Composition (language)
  • Human nutrition
No related works found for this paper.