reviewInternational Journal of Molecular SciencesAug 24, 2022GOLD OA

Influence of Foods and Nutrition on the Gut Microbiome and Implications for Intestinal Health

Xishuangbanna Tropical Botanical Garden

PubMed
Indexed incrossrefdoajpubmed

Abstract

Food components in our diet provide not only necessary nutrients to our body but also substrates for the mutualistic microbial flora in our gastrointestinal tract, termed the gut microbiome. Undigested food components are metabolized to a diverse array of metabolites. Thus, what we eat shapes the structure, composition, and function of the gut microbiome, which interacts with the gut epithelium and mucosal immune system and maintains intestinal homeostasis in a healthy state. Alterations of the gut microbiome are implicated in many diseases, such as inflammatory bowel disease (IBD). There is growing interest in nutritional therapy to target the gut microbiome in IBD. Investigations into dietary effects on the…

Citation impact

370
total citations
FWCI
27.03
Percentile
100%
References
124
Citations per year

Authors

1

Topics & keywords

Keywords
  • Microbiome
  • Gut microbiome
  • Immune system
  • Gut flora
  • Biology
  • Gastrointestinal tract
  • Inflammatory bowel disease
  • Disease
UN Sustainable Development Goals
  • Zero hunger
No related works found for this paper.