reviewCritical Reviews in Food Science and NutritionFeb 2, 2023Closed access

Application of essential oils as natural biopesticides; recent advances

Gorgan University of Agricultural Sciences and Natural Resources · Istanbul Technical University · +6 more institutions

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Abstract

There is an urgent need for the development of sustainable and eco-friendly pesticide formulations since common synthetic pesticides result in many adverse effects on human health and the environment. Essential oils (EOs) are a mixture of volatile oils produced as a secondary metabolite in medicinal plants, and show activities against pests, insects, and pathogenic fungi. Their chemical composition is affected by several factors such as plant species or cultivar, geographical origin, environmental conditions, agricultural practices, and extraction method. The growing number of studies related to the herbicidal, insecticidal, acaricidal, nematicidal, and antimicrobial effects of EOs demonstrate their…

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