reviewInternational Journal of Biological MacromoleculesMar 31, 2023Closed access

Recent progress in pectin extraction, characterization, and pectin-based films for active food packaging applications: A review

SRSwarup RoyRPRuchir PriyadarshiŁŁŁukasz ŁopusiewiczDBDeblina BiswasVCVinay Chandel

Shoolini University · Kyung Hee University · +2 more institutions

PubMed
Indexed incrossrefpubmed

Abstract

No abstract available for this paper.

Citation impact

232
total citations
FWCI
85.91
Percentile
100%
References
153
Citations per year

Authors

6

Topics & keywords

Topics
Keywords
  • Pectin
  • Food packaging
  • Food industry
  • Active packaging
  • Food science
  • Chemistry
  • Polysaccharide
  • Materials science
UN Sustainable Development Goals
  • Responsible consumption and production
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Funding