Nutritional Quality and Biological Application of Mushroom Protein as a Novel Protein Alternative
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Abstract
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Citation impact
178
total citations
- FWCI
- 25.79
- Percentile
- 100%
- References
- 108
Citations per year
Authors
2Topics & keywords
Topics
Keywords
- Biotechnology
- Mushroom
- Protein quality
- Vegetable Proteins
- Biology
- Nutraceutical
- Edible mushroom
- Food science
UN Sustainable Development Goals
- Zero hunger
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